Ingredients
- Gluten-free baking mixes
- Gluten-free frozen entrees
- Gluten-free snacks
- Dairy-free alternatives
- Low-sodium broths
Instructions
- Plan your menu and select gluten-free items from Costco with clear labels.
- Follow package cooking times for the chosen products.
- For frozen items, reheat in a preheated oven at 400–425°F for best texture.
- Use a thermometer to check internal temperature (165°F) for reheated proteins.
- Portion bulk items and freeze them in meal-sized containers.
- For baking mixes, let batters sit at room temp for 10–15 minutes for best rise.
Notes
Always check labels for allergen information and ‘certified gluten-free’ status.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 20mg