Ingredients
Scale
- 4 cups fresh broccoli, chopped
- 2 tart apples, diced (Granny Smith recommended)
- 1/2 cup dried cranberries
- 1/2 cup mixed nuts (almonds, walnuts, or pecans)
- 1/2 cup yogurt
- 2 tablespoons honey
- 1 tablespoon lemon juice
Instructions
- Wash and chop fresh broccoli into bite-sized pieces.
- Dice the apples and combine with broccoli.
- Add dried cranberries and mixed nuts to the bowl.
- Whip up the dressing by mixing yogurt, honey, and lemon juice.
- Toss the salad with the dressing until well coated.
Notes
Keep the dressing separate until serving to prevent sogginess. Store leftovers in an airtight container in the fridge for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook preparation
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 5mg