Ingredients
Scale
- 1 loaf crusty bread (e.g., French or Italian)
- 1/2 cup softened butter
- 3 cloves minced garlic
- 1/4 cup grated Parmesan cheese
- 1/2 cup shredded mozzarella cheese
- Fresh herbs (e.g., parsley or basil)
Instructions
- Preheat oven to 375°F (190°C).
- Slice the loaf in half lengthwise.
- Mix the softened butter with minced garlic, Parmesan, and fresh herbs in a bowl.
- Spread the garlic butter mixture generously on each half of the bread.
- Top with shredded mozzarella cheese.
- Bake for 15 minutes or until bubbly and golden.
- Optional: Broil for 1 minute for a crispy finish.
Notes
Use fresh garlic for the best flavor and experiment with different cheeses for varied taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 230
- Sugar: 1g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg