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Crockpot French Onion Meatloaf

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A comforting meatloaf infused with savory flavors of French onion soup, perfect for busy weeknights.

  • Total Time: 375 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 lb ground beef (80/20)
  • 1 cup breadcrumbs
  • 1 cup caramelized onions
  • 1 packet French onion soup mix
  • 2 tablespoons Worcestershire sauce
  • Salt and pepper to taste

Instructions

  1. Mix ground beef, breadcrumbs, caramelized onions, and seasoning in a bowl.
  2. Form the mixture into a loaf and place it on parchment paper.
  3. Pour the onion soup and Worcestershire sauce over the top.
  4. Cook in the crockpot on low for 6-8 hours or on high for 3-4 hours.

Notes

Pair with mashed potatoes or roasted vegetables for a complete meal.

  • Author: noglubreadcom
  • Prep Time: 15 minutes
  • Cook Time: 360 minutes
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American
  • Diet: Gluten-Free option available

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 4g
  • Sodium: 500mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 80mg