Ingredients
Scale
- 1 pound ground chicken
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped parsley
- 2 cloves garlic, minced
- 1 large egg
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup milk
Instructions
- Combine ground chicken, breadcrumbs, Parmesan cheese, chopped parsley, minced garlic, egg, salt, black pepper, and milk in a bowl.
- Shape the mixture into a loaf and place it in a lined loaf pan.
- Bake in a preheated oven at 350°F for about 50 minutes or until the internal temperature reaches 165°F.
- Let the meatloaf rest for 10 minutes before slicing.
Notes
For added flavor, consider serving with a drizzle of tomato sauce. Use fresh ingredients for the best taste.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Poultry
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg